Pikilia
................................US$18.00Traditional Greek Spreads Tarama (Carp Roe), Melitzanosalata (Eggplant Dip), Spicy Feta and Tzatziki; Surrounded by warm pita.
Dolmadakia
................................US$15.00Grape leaves stuffed with rice, pine nuts, raisins, and extra virgin olive oil.
Gigantes
................................US$15.00Braised imported Giant Greek lima beans with traditional tomato sauce
Melitzana Feta
................................US$17.00Roasted eggplant rolled and stuffed with feta cheese, tomato sauce and organic parsley
Spanakopita
................................US$17.00Traditional spinach and feta savory pastry
Imam
................................US$17.00Roasted eggplant, caramelized onion in organic tomato sauce, herbs and olive oil
Eleni's Chips
................................US$20.00Organic zucchini & eggplant chips with tzatziki
Roasted Veggies
................................US$21.00Pan roasted zucchini, yellow squash, eggplant, carrot, onion, tomato with yogurt and dill sauce
Avgolemono Soup
................................US$9.00Classic organic egg-lemon soup with chicken stock and orzo
Keftedes
................................US$15.50Greek style meat balls slow roasted in tomato sauce
Seftalia
................................US$15.50Cypriot style meatballs, grilled on a bed of tzatziki, tomatoes, onions and cucumber
Halloumi
................................US$16.00Semi-hard seared cheese, topped with capers and citrus mustard vinaigrette
Saganaki
................................US$17.00Traditional hard pan seared Graviera Cheese, lemon
Brizola
................................US$33.0016oz. Charcoal grilled Black Angus Rib Eye Steak served with Greek style fresh cut fries
Paidakia (Veal Chops)
................................US$39.00Charcoal grilled baby veal chops, served with Greek style fresh cut fries
Paidakia (Lamb Chops)
................................US$36.00New Zealand charcoal grilled baby lamb chops, served with Greek style fresh cut fries
Kotopoulo
................................US$26.00Free range organic half roasted chicken with extra virgin olive oil, lemon and organic Greek oregano. Served with lemon potatoes (Please allow 45 minutes preparation time)
Moussakas
................................US$23.00Layers of sauteed ground meat, eggplant, potatoes; topped with Bechamel sauce
Chicken Souvlaki
................................US$22.00Organic chicken breasts and vegetable kebab served with leek rice
Giovetsi Arni
................................US$26.00Baby lamb shank oven-baked with orzo and fresh tomato sauce
Htenia
................................US$19.00Seared diver scallops on a bed of fava puree
Octopofi Sharas
................................US$20.00Mediterranean grilled octopus, onions, capers, fava puree, lemon and herbs
Calamariakia
................................US$16.50Choice of fried or grilled; Extra virgin olive oil and lemon sauce
Garides Sharas
................................US$17.00Grilled jumbo shrimp dressed with extra virgin olive oil and herbs
Garides Saganaki
................................US$17.00Braised jumbo shrimp in fresh tomato sauce, melted greek feta cheese and organic herbs
Mussels
................................US$19.00Steamed in the shell choice of tomato sauce or white sauce, feta, fresh herbs
Horiatiki
................................US$17.00Diced organic tomatoes, cucumbers, peppers, onions, olives, feta and extra virgin olive oil
Marouli
................................US$14.00Chopped romaine hearts, chopped scallions, dill and Arachova feta with extra virgin olive oil
Patzaria
................................US$16.00Bed of arugula topped with pickled beets, walnuts, feta and extra virgin olive oil
Octapodi
................................US$28.00Endive mixed greens topped with chopped grilled octopus tail and shaved Graviera cheese
Ntakos
................................US$14.00Greek bruschetta olive oil, shredded tomato, oregano,onion and feta cheese, on a crisp rye rusk
Eleni's
................................US$26.00Wild caught Norwegian salmon paired with linguine, finished with a light herb cream sauce
Sal Anthony's
................................US$30.00Whole lobster tail braised in tomato and Assyrtiko wine broth, herbs and a light cream sauce over linguine
Seafood Orzo
................................US$32.00(Greek Paaella) Sauteed mussels, shrimp and scallops over orzo. Finished with organic tomato sauce
Fettuccine Shrimp
................................US$28.00Sauteed shrimp and asparagus over fettuccine. Finished with olive oil and fresh herbs
Makaronia Me Kima
................................US$21.00Braised ground beef in a tomato sauce over linguine
Lavraki (Imported-whole)
................................US$29.00Bronzini - Lean white fish, mild moist tender flakes, semi sweet flavor; Dressed in lemon oil and herbs
Orata (Ancient Greek word meaning "Golden")
................................US$36.00Medium protein, semi-sweet, flaky white fish; Dressed in lemon oil and herbs
Tiger Shrimp (2 Pcs)
................................US$36.00Seared Tiger Shrimp dressed in lemon and oregano
Langousines
................................US$46.00Seared Langoustines finished in a balsamic vinegar sauce.
Salmon
................................US$27.00Grilled wild Norwegian salmon paired with a leek rice pilaf
Brocolli Rabe
................................US$9.00Spanakorizo
................................US$9.00Sauteed Baby Spinach
................................US$9.00Brussels Sprouts
................................US$9.00Leek Rice
................................US$9.00Roasted Lemon Potatoes
................................US$9.00Greek Style Fresh Cut Fries
................................US$9.00Greek Feta Cheese
................................US$9.00Grilled Organic Asparagus
................................US$9.00